THP Cookies 

Vegan Sugar Cookies

Ingredients:

Gluten free flour (white rice flour, Potato starch, Tapioca starch, Whole sorghum flour, Brown rice flour, Whole quinoa flour, Zanthan gum), Sugar, Aquafaba (chick pea brine), Vegan butter (Coconut Oil, Vegetable Oil, Canola Oil, Pea Protein, Water, Modified Palm And Palm kernel Oils, Salt, Sunflower Lecithin, Natural Flavour, Soy Lecithin, Vegetable monoglycerides, Citric Acid, Vitamin A Palmitate, Beta-carotene, Vitamind2.), Oat milk (Oat Base (filtered Water, Gluten-free Oat Flour), Vegetable Oil, Vitamins And Minerals (calcium Carbonate, Zinc Gluconate, Vitamin A Palmitate, Riboflavin [b2], Vitamin D2, Vitamin B12), Dipotassium Phosphate, Sea Salt, Locust Bean gum, Gellan gum, Ascorbic Acid, Amylase, Glucanase.), Corn starch, Artificial vanilla extract (Water, Sugar, Propylene glycol, Artificial vanilla flavour, Caramel colour), baking powder (Sodium acid pyrophosphate, Sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), cream of tartar, salt. 

 

**product is gluten, dairy, alcohol and nut free and is manufactured in a facility that use and store dairy, all purpose flour, nuts, alcohol and other allergens.

 

Manufactured by: Chez Fran Enterprises Inc. o/a Fran Murray Co., Mississauga, ON L5T 1J6.